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Chairunnisa Nadha

Called Slowing Down Halal Certification, This is MUI’s Firm Answer

JAKARTA — Commission VIII of the House of Representatives on Tuesday (14/07) questioned the activities of the Halal Product Guarantee Organizing Agency of the Ministry of Religion (BPJPH Kemenag) in the field which was considered slow. On that occasion, the Head of BPJPH Sukoso said that the obstacle was with the MUI because it seemed […]

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Called Slowing Down Halal Certification, This is MUI's Firm Answer

JAKARTA — Commission VIII of the House of Representatives on Tuesday (14/07) questioned the activities of the Halal Product Guarantee Organizing Agency of the Ministry of Religion (BPJPH Kemenag) in the field which was considered slow. On that occasion, the Head of BPJPH Sukoso said that the obstacle was with the MUI because it seemed

Called Slowing Down Halal Certification, This is MUI's Firm Answer Read More »

Is Instant Topoki Halal? Local Delicacy Rice Cake of South Korea

By: Irma Rosiana Elizabeth — Auditing LPPOM MUI Korean drama and music is currently being loved by the Indonesian people, especially among young people. Interestingly in every drama and program broadcast by Korean TV, it always introduces South Korean culture and food. Korean TV packs the program so well, one of which is by displaying

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Get to know Ghost Kitchen, Should It Be Halal Certified?

By: Ir. Hendra Utama, MM Communication Advisor of LPPOM MUI The trend that is happening in recent days is the emergence of virtual kitchens or intangible kitchens (ghost/cloud/dark/virtual kitchens). They exist among nothing, manifest in the form of formlessness. Formal existence seems to have lost its fortune. Could this new model kitchen be halal-certified? Ghost/cloud/dark/virtual

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BSN: LPPOM MUI Becomes an Industrial Gateway to Enter the Global Market

The government has an obligation to protect the public from consuming products that endanger society. The role of standards becomes very important to ensure products are safe for consumption. Therefore, requirements must exist and be standardized in standards seen from assessment, inspection, validation, and inspection. Director of Accreditation System and Harmonization, National Standardization Agency (BSN),

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MUI: Industry Becomes an Important Pillar in Halal Problems

The Indonesian Ulema Council (MUI) initiated halal certification at the end of the year 80 with the aim of Himaayatan Lil Ummah (to protect Muslims). This is because halal is part of aqidah. Chairman of MUI for Sharia and Halal Economics, Drs. K.H Sholahuddin Al Aiyub, M.Si. conveyed this at the LPPOM MUI Halal Award

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LPPOM MUI: Halal Certification is Not Just a Regulatory Fulfillment

Halal certification is not only a piece of paper as a fulfillment of regulations, but also producer awareness and responsibility for meeting consumer needs, has added value to provide evidence of meeting consumer confidence in the context of providing guarantees to consumers. This was conveyed by the President Director of LPPOM MUI, Ir. Muti Arintawati,

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Congratulations, Here are the Winners of the LPPOM MUI Halal Award 2022!

This year, LPPOM MUI again held an event which was held offline after two years through the pandemic. As a form of appreciation for halal-certified business actors, LPPOM MUI held the Halal Award 2022. The peak of the awarding ceremony was held on July 7, 2022 at the IPB International Convention Center, Bogor. This year,

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Here are 6 Things MSEs Must Prepare for Halal Certification

There are three main stages in halal certification, namely preparation for halal certification, halal certification process, and post-halal certification. Preparation for halal certification is the key to the success of the next stage. Therefore, business actors must fully understand what things need to be prepared before carrying out the halal certification process. This was conveyed

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