By: Irma Rosiana Elizabeth — Auditing LPPOM MUI Korean drama and music is currently being loved by the Indonesian people, especially among young people. Interestingly in every drama and program broadcast by Korean TV, it always introduces South Korean culture and food. Korean TV packs the program so well, one of which is by displaying […]
Is Instant Topoki Halal? Local Delicacy Rice Cake of South Korea Read More »
Following up on the positive response from the community and Micro and Small Enterprises (MSEs), the Institute for the Study of Food, Medicines, and Cosmetics of the Indonesian Ulema Council (LPPOM MUI) again held the Syawal Festival Phase 2 which was held on May 12 – June 1, 2022, simultaneously in the month of Syawal
LPPOM MUI Holds 2nd Syawal Festival (1443 H) Read More »
By: Ir. Hendra Utama, MM Communication Advisor of LPPOM MUI The trend that is happening in recent days is the emergence of virtual kitchens or intangible kitchens (ghost/cloud/dark/virtual kitchens). They exist among nothing, manifest in the form of formlessness. Formal existence seems to have lost its fortune. Could this new model kitchen be halal-certified? Ghost/cloud/dark/virtual
Get to know Ghost Kitchen, Should It Be Halal Certified? Read More »
The government has an obligation to protect the public from consuming products that endanger society. The role of standards becomes very important to ensure products are safe for consumption. Therefore, requirements must exist and be standardized in standards seen from assessment, inspection, validation, and inspection. Director of Accreditation System and Harmonization, National Standardization Agency (BSN),
BSN: LPPOM MUI Becomes an Industrial Gateway to Enter the Global Market Read More »
The Indonesian Ulema Council (MUI) initiated halal certification at the end of the year 80 with the aim of Himaayatan Lil Ummah (to protect Muslims). This is because halal is part of aqidah. Chairman of MUI for Sharia and Halal Economics, Drs. K.H Sholahuddin Al Aiyub, M.Si. conveyed this at the LPPOM MUI Halal Award
MUI: Industry Becomes an Important Pillar in Halal Problems Read More »
Halal certification is not only a piece of paper as a fulfillment of regulations, but also producer awareness and responsibility for meeting consumer needs, has added value to provide evidence of meeting consumer confidence in the context of providing guarantees to consumers. This was conveyed by the President Director of LPPOM MUI, Ir. Muti Arintawati,
LPPOM MUI: Halal Certification is Not Just a Regulatory Fulfillment Read More »
This year, LPPOM MUI again held an event which was held offline after two years through the pandemic. As a form of appreciation for halal-certified business actors, LPPOM MUI held the Halal Award 2022. The peak of the awarding ceremony was held on July 7, 2022 at the IPB International Convention Center, Bogor. This year,
Congratulations, Here are the Winners of the LPPOM MUI Halal Award 2022! Read More »
There are three main stages in halal certification, namely preparation for halal certification, halal certification process, and post-halal certification. Preparation for halal certification is the key to the success of the next stage. Therefore, business actors must fully understand what things need to be prepared before carrying out the halal certification process. This was conveyed
Here are 6 Things MSEs Must Prepare for Halal Certification Read More »
Bogor (30/6). Once pessimistic about the government's target of 10 million halal certified products this year, finally believed that the target was achieved by looking at the readiness of LPPOM MUI and its existence spread across 34 provinces throughout Indonesia. Muhammad Yuga Purnama, a postgraduate student of UIN Sunan Kalijaga, Yogyakarta, revealed this during a
Bogor (30/6). Once pessimistic about the government's target of 10 million halal certified products this year, finally believed that the target was achieved by looking at the readiness of LPPOM MUI and its existence spread across 34 provinces throughout Indonesia. Muhammad Yuga Purnama, a postgraduate student of UIN Sunan Kalijaga, Yogyakarta, revealed this during a
