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Bongkar Mitos Sertifikasi Halal, LPPOM Buka-Bukaan di FMI 2025

Debunking Halal Certification Myths: Labs Aren’t the Only Decider, But They’re Still Vital! 

LPPOM affirms its commitment to regulatory compliance and laboratory innovation. Through continuously updated testing methods and accreditation, LPPOM dispels the stigma that laboratory testing is the sole determinant of halal certification, while also proving itself as a pioneer in Indonesia’s first one-stop halal testing service. Superior laboratory testing services can easily accelerate halal certification through […]

Debunking Halal Certification Myths: Labs Aren’t the Only Decider, But They’re Still Vital!  Read More »

Ekspor Terganjal Standar Halal, LPPOM Berikan Solusinya

Export Activities Hampered by Halal Standards, LPPOM Provides Solutions 

Although global halal standards are based on the Quran and Hadith, the reality is that not all countries apply the same principles. Differences in fatwas and implementation methods pose a challenge in global trade, particularly for the rapid and seamless export of goods. Not all have standards like BPJPH halal certification. How should we address

Export Activities Hampered by Halal Standards, LPPOM Provides Solutions  Read More »

Ketepatan Waktu dan Kualitas Layanan, Strategi LPH LPPOM Hadapi Tantangan Sertifikasi Halal

Timeliness and Quality of Service: LPH LPPOM’s Strategy to Face the Challenges of Halal Certification

In the face of increasingly stringent halal regulations, LPH LPPOM continues to prove itself as an adaptive and professional halal inspection agency. LPPOM consistently maintains the timeliness of the BPJPH halal certification process while ensuring service quality is not compromised. Amidst the complexity of materials, production processes, and limited understanding among business actors, LPH LPPOM

Timeliness and Quality of Service: LPH LPPOM’s Strategy to Face the Challenges of Halal Certification Read More »

Menjaga Pangan Tetap Thayyib: Laboratorium LPPOM MUI Soroti Pentingnya Pengujian Salmonella

Keeping Food Thayyib: The LPPOM MUI Laboratory Highlights the Importance of Salmonella Testing 

To strengthen food safety assurance, the LPPOM MUI Laboratory reiterates the importance of microbiological testing, particularly for Salmonella bacteria, as an integral part of ensuring safe food. This pathogenic bacteria not only poses a health hazard but can also compromise the integrity of food products claimed to be halal and fit for consumption.  Through a

Keeping Food Thayyib: The LPPOM MUI Laboratory Highlights the Importance of Salmonella Testing  Read More »

Jangan Tunggu 2026! LPH LPPOM Ajak Semua Stakeholder Bergerak Sekarang

Don’t Wait Until 2026! LPH LPPOM Urges All Stakeholders to Act Now

Amidst Indonesia’s significant efforts towards the full implementation of Mandatory Halal by October 2026, synergy between state institutions and certification bodies is key to success. With an increasingly proactive and educational service system, LPPOM not only supports regulations but also encourages businesses and consumers to collaborate in building a strong, trusted, and globally competitive halal

Don’t Wait Until 2026! LPH LPPOM Urges All Stakeholders to Act Now Read More »

Jadi Motor Percepatan Sertifikasi Halal, BPJPH Sebut Kontribusi LPH LPPOM Luar Biasa Besar

BPJPH Calls LPPOM’s Halal Certification Acceleration a Major Contribution 

BPJPH has received high praise for its contributions. With over three decades of experience, a broad network spanning remote areas and abroad, and competent auditors, LPPOM is considered a key driver in accelerating BPJPH halal certification in Indonesia, ensuring a smooth processing.  Accelerating the national halal ecosystem cannot be achieved by a single institution alone.

BPJPH Calls LPPOM’s Halal Certification Acceleration a Major Contribution  Read More »

BPJPH Gandeng Industri dan Asosiasi Fashion Guna Promosikan “Indonesia Halal Fashion” ke Dunia

BPJPH Collaborates with Industry and Fashion Associations to Promote “Indonesia Halal Fashion” to the World

Halal Product Assurance Agency (BPJPH) of the Ministry of Religious Affairs of the Republic of Indonesia continues to strive to encourage the development of the halal industry ecosystem. The development of the halal industry ecosystem is not only in the food and beverage product sector, which will be subject to the implementation of halal certification

BPJPH Collaborates with Industry and Fashion Associations to Promote “Indonesia Halal Fashion” to the World Read More »

Sertifikat Halal Perkuat Infrastruktur Mutu dalam Daya Saing Industri Nasional

Halal Certificate Strengthens Quality Infrastructure in National Industrial Competitiveness

Based on the assessment of independent consultant Mesopartner & Analytical from Germany in May 2024, Indonesia is ranked 27th out of 185 countries in the Global Quality Infrastructure Index (GQll) and 1st among ASEAN member countries. This achievement shows that the quality of infrastructure in Indonesia is improving, including standardization, accreditation, and metrology (measurement), so

Halal Certificate Strengthens Quality Infrastructure in National Industrial Competitiveness Read More »

Only 1.2 percent are Halal Certified, will the hospitality industry be able to implement WHO 2024?

The government continues intensifying the Mandatory Halal October (WHO) 2024 tagline. This is not without reason; the number of products that have not been certified halal is still quite large, and the deadline is approaching. The hotel sector is one of those that must comply with this regulation. Unfortunately, only 1.2% of restaurants in Indonesian

Only 1.2 percent are Halal Certified, will the hospitality industry be able to implement WHO 2024? Read More »