Prof. Dr. H. Jaih Mubarok, S.E., M.Ag. Professor of UIN Sunan Gunung Djati Bandung Deputy Chairperson of DSN MUI As believers, even all of humanity, we are all ordered by Allah to consume halal food. Various benefits of consuming halal products can be obtained, one of which is being able to keep ourselves away from […]
Consuming Halal Products Keeps You Away from Criminal Acts Read More »
Halal Product Assurance Agency (BPJPH) of the Ministry of Religious Affairs of the Republic of Indonesia continues to strive to encourage the development of the halal industry ecosystem. The development of the halal industry ecosystem is not only in the food and beverage product sector, which will be subject to the implementation of halal certification
Based on the assessment of independent consultant Mesopartner & Analytical from Germany in May 2024, Indonesia is ranked 27th out of 185 countries in the Global Quality Infrastructure Index (GQll) and 1st among ASEAN member countries. This achievement shows that the quality of infrastructure in Indonesia is improving, including standardization, accreditation, and metrology (measurement), so
The government continues intensifying the Mandatory Halal October (WHO) 2024 tagline. This is not without reason; the number of products that have not been certified halal is still quite large, and the deadline is approaching. The hotel sector is one of those that must comply with this regulation. Unfortunately, only 1.2% of restaurants in Indonesian
By: Naomi Carissa Intaqta and Rina Maulidiyah, LPPOM Auditors Hotteok, a street snack from Korea, is a favourite when winter arrives. This round snack with brown sugar syrup in the middle is popular. Its unique, chewy, and soft texture has made it a favourite. However, how halal is Hotteok? Hotteok, etymologically, comes from two words:
Examining Hotteok, a Viral Snack from Korea Read More »
Dr. Priyo Wahyudi, M.Si Act No. 13 of 2014 concerning Halal Product Assurance (UU JPH) requires medicines to have halal certification as a form of government effort to provide peace of mind to the community, especially Muslims in Indonesia. Essential medicines are encouraged to be halal certified because they have a critical point. In addition,
Ask the Expert Part 2 – From Critical Points to Availability of Drug Raw Materials Read More »
Dr. Priyo Wahyudi, M.Si Act No. 33 of 2014 concerning Halal Product Assurance (JPH) stipulates that products entering, circulating, and traded in the territory of Indonesia must be halal certified. The stages of the obligation to have halal certification are regulated through Government Regulation No. 39 of 2021 concerning the Implementation of the Halal Product
Ask the Expert Part 1 – From Regulations to Certification Challenges of Halal Medicines Read More »
Steak is a dish made from thick slices of meat that are cooked by grilling or roasting. Not only fresh meat steaks are also starting to use meat that has gone through a unique process first, one of which is dry aged meat known as titan meat. How is it halal? Are you a steak
Is it Halal to Consume Titan Meat (Dry Aged)? Read More »
Milling is a stumbling block for meatball traders in Indonesia who want to get halal certification. The lack of a mill explicitly used to grind meat and halal ingredients is the leading cause. “The percentage of halal certification for meatball traders is only around 1.5%. In fact, 70% of beef on the market is absorbed
Only 1.5 Percent of Meatball Traders are Halal Certified, Milling is a Constraint Read More »
Keeping the body healthy and fit needs to be a concern for a Muslim. This is in accordance with the advice of the Prophet Muhammad, who always maintains his health. Following the sunnah of the Prophet, Adrian Maulana implements various activities to maintain his lifestyle. In addition, consuming halal products is also something that this
