In an effort to strengthen the availability of halal raw material stores (toko bahan baku or tobaku), LPPOM Babel organized the Festival Syawal 1447 H. This event served as both an educational platform and a facilitation program for raw material store business operators, such as meat shops and retail stores, to obtain halal certification from […]
As Indonesia enters the era of mandatory halal certification, the management and registration of overseas halal documents have become crucial for imported products seeking to circulate in the Indonesian market. Through a workshop organized by The Assessment Institute for Foods, Drugs and Cosmetics (LPPOM), business actors were reminded that having a halal certificate issued abroad
As the starting point of the halal supply chain, raw material stores play an important role in ensuring the clarity of halal status within the halal certification process. LPPOM emphasizes that proper material management at the store level forms the foundation of halal traceability and integrity, particularly for MSMEs that depend on these materials. Proper
Halal Raw Material Stores: The Key to Maintaining a Trustworthy Supply Chain Read More »
The growing halal lifestyle, which now extends beyond food to various products and services including cosmetics, pharmaceuticals, fashion, and tourism is expected to become one of Indonesia’s halal trends in 2026. This holistic approach, often referred to as a “halal lifestyle,” reflects consumers’ demand for products that are not only permissible but also beneficial, clean,
Not Only Halal, Young Consumers Highlight Sustainability Aspects of Cosmetic Products Read More »
Amid increasingly complex global market demands, industries are no longer assessed solely by quality and profit, but also by ethics, sustainability, and halal compliance. In this context, the Halal Product Assurance System (SJPH) is not merely an administrative obligation, but an important strategy to align with global standards while strengthening competitiveness and trust in Indonesian
Toward Sustainable Industrial Governance: Integrating Halal, Quality, and Ethics Read More »
Managing food stocks during Ramadan is not only about availability, but also about ensuring that the food consumed is halal, healthy, and not excessive. Proper shopping planning, selecting halal ingredients, and correct storage can help families observe fasting more peacefully, economically, and with greater blessings. The month of Ramadan always brings a special atmosphere to
5 Tips for Managing Halal Food Stocks During Ramadan Read More »
Bank Indonesia has introduced the Sharia Economic and Financial Blueprint for the 2025–2029 period to strengthen the national halal ecosystem. This blueprint serves as a strategic roadmap integrating the strengthening of the halal value chain, Islamic finance, as well as research and education to build an inclusive and competitive Islamic economy. Entering the 2025–2029 period,
Bank Indonesia’s Blueprint to Strengthen the National Halal Ecosystem Read More »
The year 2026 marks an important phase in which halal is moving beyond the concept of compliance toward conscience. Halal is no longer interpreted merely as fulfilling standards or checklists, but as a reflection of the values consumers believe in regarding how a product is made, what impact it creates, and what responsibilities are carried
The New Direction of the Global Halal Industry: More Ethical, More Sustainable Read More »
Many of us pass months, weeks, even years without a clear direction. We work halfheartedly, live life as it is, and then wonder why nothing changes. Yet, as Ustaz Suhendi Alkhathab once said, life needs a roadmap. Written goals are not merely a list of hopes, but efforts that open the door for destiny. The
The Roadmap of Life: Written Goals, Destiny Made Easier Read More »
MEGA HALAL Bangkok 2026 will serve as a strategic momentum for Indonesia to expand its market reach and strengthen its position in the global halal industry. In this event, The Assessment Institute for Foods, Drugs and Cosmetics Indonesian Council of Ulama, as a Halal Inspection Body (LPH), is present to support the enhancement of competitiveness
