Mandatory Halal Certification is a major regulation currently of concern to all businesses in Indonesia. This regulation requires all food, beverage, cosmetic, pharmaceutical, and even certain consumer goods to have an official halal certificate from BPJPH (Halal Product Assurance Agency).
Starting in October 2024, the mandatory halal certification regulation will be fully implemented for the food and beverage sector. By 2025, this obligation will expand to other product categories. This means that MSMEs and large companies must prepare themselves to remain legal, competitive, and trusted by consumers.
What is Halal Certification?
Halal certification is official recognition that a product meets halal standards according to Islamic law. This certificate is issued by BPJPH, following an inspection process and a fatwa from the Indonesian Council of Ulama (MUI).
Products that are required to have halal certification include:
- Food & beverages (mandatory starting October 2024)
- Cosmetic & pharmaceutical products (gradually until 2026)
- Certain consumer goods such as tableware, clothing, and others
With halal certification, Muslim consumers are guaranteed safety and comfort, while producers gain competitive added value.
Reference: BPJPH
Why is Halal Certification Mandatory?
The government requires halal certification based on Act No. 33 of 2014 concerning Halal Product Assurance (JPH). This regulation was implemented to:
- Protect Muslim consumers in Indonesia (87% of the population).
- Improve national product standards to enable entry into the global halal market.
- Provide legal certainty for producers and distributors.
Key fact: The global halal market is expected to be worth USD 3.2 trillion by 2024 and continues to grow. Halal-certified products have an easier time entering the international market.
Halal Certification Requirements
To register, businesses must meet several halal certification requirements, including:
- Legal business data (NIB, NPWP, SIUP/business permit).
- List of products to be certified.
- Details of raw materials, additives, and packaging used.
- A transparent production process that complies with halal standards.
- Halal Product Assurance System (SJPH) documents.
Important note: MSMEs can choose the Self-Declare route, which is a faster and more affordable independent halal declaration.
2025 Mandatory Halal Certification Costs
For MSMEs, the government provides a Free Halal Certification (SEHATI) program.
However, for non-MSME businesses, the following are the estimated costs:
| Business Scale | Regular Halal Certification Fees |
| MSMEs | Rp 0 – Rp 2,500,000 (can be free through government programs) |
| Medium-Sized Enterprises | Rp 5,000,000 – Rp 12,000,000 |
| Large-Sized Enterprises | Rp 15,000,000 – Rp 25,000,000 |
The estimated cost of halal certification in 2023 can be found at: https://bpjph.halal.go.id/kalkulator-biaya-sh/
(Official reference for BPJPH halal certification costs)
How to Obtain Halal Certification
Here are the steps to obtain official halal certification:
- Register online at SIHALAL BPJPH.
- Fill in your business and product data according to the requirements.
- Upload raw material and production process documents.
- Document verification by the Halal Inspection Body (LPH).
- Field audit (if necessary).
- Halal fatwa from the Indonesian Council of Ulama (MUI).
- Halal certificate issuance by BPJPH.
The process can take 30–90 days, depending on the completeness of the documents.
Mandatory Halal Certification Services for MSMEs
The government provides numerous halal certification services to assist MSMEs, including:
- SEHATI (Free Halal Certification) for 1 million MSMEs.
- PPH (Halal Product Processing) assistance in each region.
- SIHALAL application for digital registration.
- Socialization and technical guidance from relevant agencies.
With these facilities, MSMEs no longer face difficulties in obtaining halal certification.
Benefits of Mandatory Halal Certification for Businesses
Securing halal certification offers many benefits:
- Increased consumer trust
- Wider access to export markets
- Stronger legal protection
- More competitive halal branding
- Meeting global standards
In fact, many major marketplaces now require food and beverage product sellers to have halal certification. Challenges in Halal Certification
Although beneficial, there are several challenges:
- Lack of information among MSMEs.
- Additional production costs to comply with halal standards.
- Bureaucratic processes are considered complicated.
Solutions:
- Take advantage of free government programs.
- Attend SJPH training for a better understanding.
- Use halal assistants available in your area.
Essential Facts about Mandatory Halal Certification
- Effective October 2024 for food/beverages.
- Effective 2026 for cosmetics and medicines.
- Effective 2029 for consumer goods.
- Certificate validity: 4 years.
- There is a free route (Self-Declare MSMEs).
- Registration is only through SIHALAL BPJPH.
- Products without halal certification may be subject to sanctions and market withdrawal.
Conclusion: Don’t Delay Mandatory Halal Certification
Mandatory Halal Certification is both a legal obligation and a business opportunity. By understanding halal compulsory certification, including its requirements, validity period, costs, and services, businesses can better prepare for the global halal era and obtain halal certification.
Register your product now through LPPOM (formerly LPPOM MUI) here!
