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Yunita Nurrohmani

Sevenpine, Pikat Konsumen dengan Konsep Resto Halal Bernuansa Alam

Sevenpine, Attracting Consumers with a Natural-Themed Halal Restaurant Concept

Halal Article /

Obtaining halal certification in the culinary business requires an intense struggle and commitment from the owner and all levels. Sevenpine Kitchen Bogor has experienced this in pursuing the target of halal certification. Sevenpine is a restaurant and cafe in South Bogor, on Jalan Jagakarsa, Tamansari Bogor Selatan. As is known, the Tamansari Bogor Selatan area […]

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Melancong ke Luar Negeri, Inilah Cara Mudah Kenali Produk Halal 

Travelling Abroad, Here’s an Easy Way to Recognize Halal Products

Halal Article /

Choosing halal products abroad is still a separate task for a Muslim. In addition to the limited availability of halal products, access and information are also not widely distributed. Therefore, before traveling abroad, it is important for every Muslim to prepare themselves so that their halal consumption needs are met and the trip will be

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Inilah Alasan Mengapa Restoran Hotel Wajib Disertifikasi Halal

Here’s Why Hotel Restaurants Must Be Halal Certified

Halal Article /

Currently, halal tourism is becoming a trend among domestic and foreign Muslim tourists. They are looking for destinations and facilities that provide halal products. Hotel restaurants with BPJPH halal certificates have greater appeal, especially for this market segment. Guaranteeing the halal status of hotel restaurants can increase the sense of security of Muslim consumers when

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Ini Bedanya Hotel Syariah dan Restoran Hotel Bersertifikat Halal

This is the Difference Between Sharia Hotels and Halal-Certified Hotel Restaurants

Halal Article /

The terms sharia hotels and halal-certified hotel restaurants have turned out to be a misunderstanding for some lay people. Hotels with restaurants that have BPJPH halal certificates are often equated with sharia hotels certified by DSN MUI. If a hotel has more than one restaurant and only one is BPJPH halal certified, Muslim consumers quickly

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festival syawal, labuan bajo

Syawal Festival, LPH LPPOM’s Commitment to Strengthening MSME and the National Halal Ecosystem

Halal Article /

Through the Syawal Festival, LPH LPPOM facilitates free halal certification and drives change upstream—from meat grinding to priority tourist destinations. With a comprehensive and collaborative approach, this program strengthens the competitiveness of local halal products to penetrate the global market. The Syawal Festival has become an annual milestone emphasizing the role of LPH LPPOM in

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Bedah Standar Hotel Syariah Indonesia: Mengapa Sulit Diterapkan?

Dissecting Indonesian Sharia Hotel Standards: Why is it Difficult to Implement?

Halal Article /

DR. MOCH. BUKHORI MUSLIM, LC., M.A., Head of Industry, Business and Sharia Economy Division, National Sharia Council of the Indonesian Council of Ulama (DSN MUI) Halal tourism in Indonesia, which has been pioneered since 2015, still has a problem: there is a misunderstanding in some circles about the nature and benefits of developing halal tourism.

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Dari Penggilingan ke Meja Konsumen: Kehalalan Produk Olahan Dimulai dari Hulu

From Mill to Consumer Table: Halal Processed Products Start from Upstream

Halal Article /

To strengthen the national halal supply chain, LPH LPPOM held a talk show themed “Strengthening Halal from Upstream through Halal Meat Grinding” at the Gren Alia Hotel, Jakarta. This activity is part of the series of the 1446 H Syawal Festival and a strategic stage to voice the importance of halal assurance from the starting

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LPPOM Dorong Sertifikasi Halal dari Hulu, Fasilitasi Lebih dari 100 Penggilingan Daging di 19 Provinsi

LPH LPPOM Encourages Halal Certification from Upstream, Facilitates More Than 100 Meat Grinders in 19 Provinces

News /

To strengthen the national halal ecosystem, the Halal Inspection Body (LPH) LPPOM has taken a strategic step by encouraging halal certification from the upstream side, namely through facilitating halal meat grinding. This step is an essential breakthrough in supporting the implementation of mandatory halal in Indonesia, especially for Micro and Small Enterprises (UMK), which are

LPH LPPOM Encourages Halal Certification from Upstream, Facilitates More Than 100 Meat Grinders in 19 Provinces Read More »

Meat Grinding, LPPOM

Why Do Meat Grinding Businesses Need Halal Certification?

Halal Article /

Meat grinding for meatball traders plays an important role in determining the halalness of the product. Therefore, LPH LPPOM encourages grinding owners to immediately take care of the BPJPH halal certificate to make it easier for meatball traders to certify their products halal quickly. Halal certification is not only about the product but also concerns

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