Chairunnisa Nadha

Discussing Korean Food’s Tipping Point, Watch LPPOM MUI Live IG!

Currently, Indonesians, especially millennials, are loving authentic Korean dramas. In various dramas, it often features various types of Korean specialties, ranging from street food to main dishes. This has made the demand for Korean seasonings and specialties by the Indonesian people increase. Because it adopts from other countries, with a non-muslim majority of the population,

Discussing Korean Food’s Tipping Point, Watch LPPOM MUI Live IG! Read More »

Discussing Korean Food's Tipping Point, Watch LPPOM MUI Live IG!

Currently, Indonesians, especially millennials, are loving authentic Korean dramas. In various dramas, it often features various types of Korean specialties, ranging from street food to main dishes. This has made the demand for Korean seasonings and specialties by the Indonesian people increase. Because it adopts from other countries, with a non-muslim majority of the population,

Discussing Korean Food's Tipping Point, Watch LPPOM MUI Live IG! Read More »

QNA : About Halal Certification For Overseas Products

Question:  Assalamu’alaikum wr. wb.  My family members who live in Europe are developing a packaged food business that will soon be marketed in Indonesia. Related to this, we need information for handling halal certificates, including:  Even though it is already halal-certified from the local LSH, does it also need to be registered with the MUI? 

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Three Biggest Myths in Halal Certification

Although Indonesia is a Muslim majority country, this halal certification process is sometimes considered foreign and difficult. There is a presumption, halal-certified companies must have employees who are truly pious, and the auditor will observe employee obedience in worship. For the management of non-Muslim companies, they worry that differences in religious identity in the card

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Traceability and Authentication Prevent Counterfeiting

Food The action to anticipate food counterfeiting can be in the form of a food traceability system and proof of authenticity or food authentication. Food fraud or food counterfeiting is an effort to deliberately replace, add, change or misrepresent a food ingredient and/or product, food packaging, and provide incorrect information on labels, for the purpose

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